The Poke Guy
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Employer
The Poke Guy

The Poke Guy, Richards Street, Vancouver, BC, Canada,

Verification Level: 4/7

Total
Contracts

0

Money
Spent

0

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About the employer

The #FeelGoodPoke is the only poke you will EVER need! We didn’t just want to bring any poke to Vancouver, ...

Food and Beverage Attendant

posted 1 day ago

Categories

Total Price

  • CAD 2 880 - CAD 3 200

Hourly Rate

  • CAD 17 - CAD 20

Expected Hours

  • 164

Project Length

  • 12 months

Description

JOB TITLE: CUSTOMER SERVICE:

  • Provides exceptional customer service and accurately assists in the assembly of menu items.
  • Cleans and maintains dining area in accordance with restaurant policies
  • KEY RESPONSIBILITIES • Greet all guests in a polite and courteous manner
  • Provides exceptional customer service and assists customers in the preparation of their poke bowls in accordance with restaurant plating standards and portions
  • Maintain accurate knowledge of menu items, potential allergens and working knowledge of the history and origins of Poke
  • Accurately enter all orders into the Point of Sale (POS) and take payment from customers
  • Assist with the opening and closing of the till as needed • Assists with food preparation as needed under direct supervision of the cooks or manager
  • Knows and complies with Vancouver Coastal Health food safe practices to ensure safe food handling and sanitizing
  • Stocks and maintains sufficient levels of paper products and cutlery at all condiment stations and dining tables
  • Report any inventory shortages to kitchen manager

Maintain a clean and sanitary dining area which includes but is not limited to:

-Floors swept on a regular basis and mopped daily,

-Windows and all glass are wiped and cleaned,

-Bathroom is serviced daily .

REQUIREMENTS

  • Willingness to learn, experience not necessary
  • Strong communication skills
  • Be able to work in a standing position for long periods of time
  • Maintain exceptional hygiene and presentation
  • High School or equivalent education

Food safe certification is an asset but not a requirement.

Job Types: Full-time, Part-time, Permanent, Casual, Seasonal

Pay: $17.50-$20.00 per hour

Schedule:

  • 8 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekends as needed

Supplemental pay types:

  • Bonus pay
  • Tips

Work Location: In person

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