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Rangoli Catering & Sweets LTD, 66A Avenue, Surrey, BC, Canada, 
Verification Level: 4/7Categories
Restaurant Manager
-
Cook
-
Waiter/ss and Server
-
Host / Hostess
Total Price
- CAD 58 240
Hourly Rate
- CAD 28
Expected Hours
2 080
Project Length
- 12 months
Description
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Organize and manage buffets and banquets
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Dependability
- Flexibility
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Address of the job
-
Rangoli Catering & Sweets LTD, 66A Avenue, Surrey, BC, Canada
-
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