Chef de Partie / Cook - Benefits, healthcare + tips
posted 1 month ago

Description

Alouette Bistro, part of the Executive Table Group.

We are looking for Chef de Parties and Cooks who wants to join our growing restaurant group.

Looking for passionate and eager chefs that thrive in an open kitchen environment. Love to work with seasonal, local ingredients , while paying homage to the French classics.

Looking for industry minded, professional and fun individual to join our family.

Candidate Capabilities:

• Classic cuisine & culinary techniques
• Local & seasonal food knowledge
• Progressive plating techniques
• Upbeat personality
• 2 years’ hospitality experience minimum
• Food / Beverage Pairing
• Food Preparation Knowledge
• Food Safety Knowledge

Executive Table Group- Exciting Simplicity/Simply Exciting. Great food, warm service, unrivaled ambiance. Serving dishes that are timeless, sophisticated, yet approachable.

Job Types: Full-time, Part-time, Permanent

Salary: From $21.00 per hour

Benefits:

• Dental care
• Discounted or free food
• Extended health care

Schedule:

• 8 hour shift
• Day shift
• Night shift

Supplemental pay types:

• Overtime pay
• Tips

Work Location: In person

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